Data from the Current Population Survey show that more households sought additional food resources from public and private sources during the recession. Since 2001, the number of households that reported obtaining emergency food from a food pantry has risen, with the largest increase occurring between 2007 and 2009.
Recent Posts
Tag: food security
A new report by the USDA Economic Research Service highlights the prevalence of food insecurity in households with children and the characteristics food insecure households.
The USDA’s Economic Research Service has recently released an illustrated guide to research findings on nutrition assistance programs, food insecurity, food prices, food spending, global food security, healthy eating, agriculture, and more. Some of the graphs from the report are excerpted below.